
Our company offers solutions for A la Carte, Catering, workplace catering and buffets catering and catering buffets. The offer includes not only sous vide and side dishes prepared with sous vide technique, but also confit, bake and roast and roasting.
We offer our customers individual meat products ready to serve by the piece or by weight.
Beef

Sous vide beef cheeks
230-350 g

Toasted beef stew base
2X2 cm / cc 1000 g

Sous vide beef ribs
450-570 g

Sous vide beef leg

Sous vide beef stew cubes
2X2 cm , 1200 g

Toasted marharagu base strip
1000 g

Roasted beef stew base cubes
1000 g 1X1 cm
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